Pork with Spicy Black Bean 150g Pork Shoulder - Sliced 1/2 Red Pepper - Sliced 1 Small Carrot - Chopped 1 Pak Choi - Chopped 2 Red Chllis - Sliced 1 TBSP Peanut Oil 1 TBSP Chicken Stock 1 tsp Garlic and Ginger Paste 1 TBSP Shaoxing Wine 1 TBSP Black Bean Paste Splash Soy Sauce |
Prawns with Fried Vermicelli 150g Frozen Prawns 1 Small Nest Rice Vermicelli 2 Spring Onions 1 TBSP Peanut Oil 1 TBSP Oyster Sauce 1 TBSP Chicken Stock 1 tsp Garlic and Ginger Paste Splash Soy Sauce |
Chow Mein 1 Nest Egg Noodles 1 Big Handful Beansprouts 1 Spring Onion 1 TBSP Peanut Oil 1 TBSP Oyster Sauce 1 TBSP Chicken Stock 1/2 tsp Knorr Chicken Powder 1 tsp Garlic and Ginger Paste Splash Soy Sauce |